Spiral Vegetables tart
07/01/2019 Celine Lamperin

Incorporate colored veggies into our tarts!It is a good way to introduce colorful healthy ingredients. And it is as delicious as it is beautiful!

We share this recipe with pictures as I had a lot of fun to prepare this tart with Paul 🙂

 

Ingredients for 1 tart

FOR THE PASTRY:
– 300 gr of flour
– 150 gr of butter
– 8 cl of water

FOR THE TART:
– 200 gr of sliced cheese
– 2 carrots (1 orange, 1 yellow)
– 2 zucchinis (1 green, 1 yellow)
– 10 mushrooms
– 2 tomatoes

Action

MAKE THE PASTRY:
Mix of the ingredients and knead well with hands.

MAKE THE TART
1. Make thin slices with the cheese and all vegetables:

2. Place the pastry, then cheese in a pie plate:

3. Then start placing the vegetables in circle from the exterior of the plate:

4. Continue until you are done. Paul was really proud of the result 🙂

5. Place in oven (180°) for about 45 min. Add fresh basil on the top and serve!

Enjoy!!

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